Spaghettis and Plant Based Meatballs
and Tomato Sauce
Weight:
290gr

You want to GET IT RIGHT? Then just add spaghetti to our "meatballs" in tomato sauce.

Spaghettis and Plant Based Meatballs and Tomato Sauce
Información de producto
Ingredients:

Tomato sauce (42%): Tomato, water, olive oil (3,6%), fried onion, sugar, salt and spices. Cooked spaghettis (30%): Water, durum wheat semolina, sunflower oil and salt. Vegetable meatball (27%): Water, proteins and vegetable fibers (pea, soya and sugar cane), fried onion, sunflower oil, starch, salt, dextrin, natural flavouring, olive oil (0,1%) and spices.

Preparation method:

Microwave:
Pierce film before heating
Heat at maximum power for 3-4 minutes

Frying pan:
Add a few drops of oil to taste
Pour the contents into the pan
Cover and heat over medium-low heat for 12 - 14 minutes

NUTRTION FACTS
Average value Per 100g
Energy 567 kJ / 135 kcal
Fat 5,5 g
Of which saturated 0,8 g
Carbohydrate 15 g
Of which sugars 2,9 g
Fibre 2,1 g
Protein 5,4 g
Salt 0,66 g